Minestrone Con Fregola | Recipes | Favuzzi | Olive oils and fine Italian products | Delivery across

Ingredients

• 1 can (400 g) shelled Borlotti beans
• 3 medium zucchini
• 150 g green beans
• 1 large carrot
• 100 g Savoy cabbage (one small slice)
• 200 g chard
• 1 small leek
• 1 celery stalk
• 1 small eggplant
• 2 medium potatoes
• 1 large sweet potato
• 100 g Favuzzi Fregola Pasta
• 2 tbsp Favuzzi Basil Pesto
• 4 cups water
• ½ clove of garlic
• 1 tbsp Parmesan cheese
• Favuzzi Robuste Intensity Extra-Virgin Olive Oil