Cinnamon Sugar Malasadas (Hawaiian Doughnuts)
Easy Cinnamon Sugar Malasadas. Hawaiian donuts made with a rich buttery dough, served hot from the fryer rolled in cinnamon sugar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Cooking tools:
- Stand mixer
- Deep fryer
- Deep-fry thermometer
- Kitchen scale
- Instant-read thermometer
Ingredients
- 5 cups bread flour
- 1/3 cup granulated sugar
- 2 (0.25oz each) packages (14g) or 4 1/2 teaspoons Red Star Quick Rise Yeast
- 1 teaspoon table salt
- 1 (12oz) can evaporated milk
- 1/4 cup unsalted butter (melted)
- 4 large eggs (room temperature)
- 1 teaspoon vanilla extract
- Vegetable oil for frying
- 3/4 cup granulated sugar
- 1/4 teaspoon ground cinnamon
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