Boiled Peanuts Recipe (Cajun Style)

Boiled Peanuts Recipe (Cajun Style)

www.chilipeppermadness.com

Learn how to make boiled peanuts the Cajun way with shrimp and crab boil, Cajun seasoning, and hot sauce for a spicy southern snack you'll make on repeat.

View full recipe on www.chilipeppermadness.com

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Cooking tools:

  • Pot
  • Stove
  • Ladle
  • Colander
  • Slow cooker
  • Pressure cooker
  • Measuring cup
  • Measuring spoon
  • Cutting board
  • Chef's knife
  • Refrigerator
  • Spoon
  • Kitchen timer
  • Wooden spoon
  • Mixing bowl

Ingredients

  • 2 pounds green raw peanuts (in the shell, thoroughly rinsed)
  • 4 ounces concentrated shrimp and crab boil liquid
  • ½ cup Cajun or Creole Seasoning Blend ((or use seafood boil seasoning))
  • 2 tablespoons salt
  • 4 habanero peppers (sliced in half (optional – use can omit or use other peppers to your own heat level preference))
  • Hot sauce of choice (a few tablespoons will do, but add as much as you’d like! – Tabasco or Crystal are PERFECT for this recipe)
  • Water to cover

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