Southern Boiled Peanuts: Classic, Spicy, and Cajun
This recipe gives you three different versions. You’ve got the classic version that’s simply salted, the spicy one that gives a bit of a kick, and the Cajun version that brings in a bunch of...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at earthincolor.co.
Cooking tools:
- Slow cooker
- Dutch oven
- Stove
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
- Freezer
Ingredients
- 1 pound raw peanuts, ((approximately 4 cups))
- ½ cup kosher salt or flaky sea salt
- 8 cups water
- ½ cup kosher salt
- 2 whole jalapeños
- 1 whole serrano pepper
- 3 cups water
- 1 Tbsp apple cider vinegar
- 1 pound Raw peanuts ((approximately 4 cups))
- ¼ cup Kosher Salt
- 2 Tsp Dry crab boil seasoning
- 2 heaping Tbsp Cajun seasoning
- ½ jalapeño
- 1 garlic clove, (smashed)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Boiled Peanuts Recipe (Cajun Style)
chilipeppermadness.com
Cajun Style Boiled Peanuts | Just A Pinch Recipes
justapinch.com
Cajun Boiled Peanuts
peta.org
Spicy Cajun Boiled Peanuts
love2feed.me
Cajun Seafood Boil: A Southern Recipe with Big Flavor
finedininglovers.com
Proper Peanuts SlowCooked Salty Southern Delights
chefyoyo.com
Boiled Peanuts
foryoueats.com
Spicy Cajun Seafood Boil
potatoinspirations.com