Cold Pasta Pie Baked with Gorgonzola PDO - Gorgonzola DOP
Cold Pasta Pie Baked with Gorgonzola PDO: Layer cold pasta, walnuts, and creamy Gorgonzola béchamel in a baking tray, top with breadcrumbs, and bake until golden. Perfect for a comforting first...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.gorgonzola.com.
Ingredients
- 100 g Gorgonzola PDO + 50 g for the garnish
- 600 g cold pasta with pesto (olives and cherry tomatoes)
- breadcrumbs
- basil
- 50 g walnuts
- 500 ml full-fat milk
- 50 g 00 flour
- 25 g butter
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