Falafel Recipe | Samsung Food App

Ingredients

• For the traybake
• 2 tbsp olive oil
• 1 lemon, juice only
• 2 garlic clove, crushed
• 2 tsp ras-el-hanout
• 1 small cauliflower, leaves included, broken into small florets
• 1 red pepper, deseeded and cut into thick wedges
• 1 yellow pepper, deseeded and cut into thick wedges
• 1 red onion, cut into thick wedges
• 400g tin chickpeas, drained
• small bunch parsley, chopped
• 2 tsp toasted sesame seeds
• salt and freshly ground black pepper