Thai Rice Noodles Recipe
Stir-fried rice noodles tossed with garlic, ginger, shredded cabbage, bean sprouts, and fresh basil, finished with crushed peanuts and lime. A vegan Thai noodle dish ready in under 40 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Stockpot
- Colander
- Wok
- Wooden spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Serving bowl
- Pot
- Mixing bowl
Ingredients
- water
- rice noodles
- vegetable oil
- garlic
- ginger
- cabbage
- mung beans
- green onions, scallions
- soy sauce or tamari (for gluten-free)
- black pepper
- basil
- peanuts
- limes
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