Lemon-Rosemary Salmon | Publix Super Markets
Lemon-Rosemary Salmon
Ingredients
- 1 lemon, for zest/juice
- 1 tablespoon fresh rosemary, finely chopped
- 1 tablespoon fresh chives, finely chopped
- 1/2 teaspoon pepper
- 1/4 teaspoon kosher salt
- 1 1/4 lb fresh salmon fillets, skin on
- 1 tablespoon honey
- 1 tablespoon olive oil
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