EEE Cooks: Marinated Artichoke Salad (Recipe)

EEE Cooks: Marinated Artichoke Salad (Recipe)

eeecooks.com

Elegant and easy marinated artichoke salad features crisp lettuces, tangy lemon dressing, and creamy Parmesan—perfect for any holiday meal. Serve with chicken or fish.

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Ingredients

  • 3 cups mesclun
  • 1 cup baby arugula
  • 1 medium endive
  • 2 tablespoons freshly squeezed lemon juice
  • 1 clove garlic
  • salt & pepper
  • ¼ cup extra-virgin olive oil
  • 1 jar marinated, 12 ounce jar artichoke hearts (Trader Joe's)
  • Parmigiano-reggiano cheese

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