Xoi Vo - Vietnamese Sticky Rice with Mung Bean - Teresa's Recipes
Xoi Vo is a rich, aromatic, and traditional Vietnamese dish that brings together the heartiness of glutinous sticky rice, the subtle sweetness of mung bean past
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at teresasrecipes.com.
Ingredients
- Glutinous rice, 2 cups
- Mung beans, 1 cup, hulled and split
- Shredded coconut, 1/2 cup
- Coconut milk, 1 cup
- Sugar, 2 tablespoons
- Salt, 1/2 teaspoon
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