Mushroom Wild Rice Pilaf | Kowalski's Markets
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.kowalskis.com.
Cooking tools:
- Skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
Ingredients
- - Kowalski's Extra Virgin Olive Oil
- 12 oz. chopped Minnesota Grown mushrooms (any variety or blend)
- - kosher salt and freshly ground Kowalski's Black Peppercorns
- 1 ½ cups chopped Minnesota Grown celery
- 1 cup chopped Minnesota Grown yellow onion
- 1 cup Kowalski's Minnesota Grown Wild Rice
- 2 cloves garlic
- finely minced
- 4 cups gluten-free vegetable stock
- 1 ½ tbsp. julienned fresh Minnesota Grown sage
- 1 cup brown basmati rice
- ¼ cup sliced almonds
- toasted
- - freshly chopped Minnesota Grown Italian parsley
- - thinly sliced green onion
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Mushroom Wild Rice Dressing | Kowalski's Markets
kowalskis.com
Holiday Wild Rice Soup | Kowalski's Markets
kowalskis.com
Wild Rice and Mushroom Pilaf
canolainfo.org
Sautéed Mushrooms | Kowalski's Markets
kowalskis.com
Wild Rice and Mushroom Pilaf
canadianfoodfocus.org
Minnesota Golden Wild Rice Soup | Kowalski's Markets
kowalskis.com
Wild Rice and Mushroom Pilaf Recipe | Samsung Food App
app.samsungfood.com
Pistachio Pilaf | Kowalski's Markets
kowalskis.com