Baked Fish and Chips
Your classic fish and chips get a refresh with this recipe! With the use of frozen cod fillets, it’s both more affordable and easier to prepare. Serve these fil
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at schnucks.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Cutting board
- Chef's knife
- Paper towel
- Mixing bowl
- Whisk
- Colander
- Measuring spoon
- Measuring cup
Ingredients
- 2 (12 oz.) pkgs. cod fillets or loins, thawed or fresh cod fillets
- 2 eggs
- 1 tsp. black pepper, divided
- 1/2 tsp. garlic powder
- 1 1/4 cups blanched almond flour
- 1/2 tsp. dried thyme
- 1 medium zucchini, washed & dried
- 1/2 tsp. kosher salt
- 2 tbsp. olive oil
- 1/4 tsp. cayenne pepper
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