Finger-Licking Smoked St. Louis Ribs Recipe
Try this finger-licking Smoked St. Louis Ribs recipe that combines sweet, smoky, and savory flavors. Perfect for your next cookout.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bbqhero.com.
Ingredients
- 1 rack St. Louis-style ribs
- 4 tbsp 4 tbsp yellow or brown mustard
- 2 tbsp sea salt
- 2 tbsp black pepper
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tbsp paprika
- 2 tbsp butter (melted)
- 1 cup apple cider (or 1:1 apple juice to apple cider vinegar)
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