Cholula Planked Salmon with Salsa | McCormick For Chefs®

Ingredients

• Cholula® Seafood Glaze | Serves 4
• 1/2 cup Cholula® Original Hot Sauce
• 1/2 cup Brown Sugar
• 1/4 cup Grill Mates ® Seafood Seasoning
• Spicy Tomato Salsa | Serves 4
• 1 cup Red Cherry Tomatoes, quartered
• 1 cup Yellow Cherry Tomatoes, quartered
• 1 cup Onion, 1/4" dice
• 1/4 cup Vegetable Oil
• 1/4 cup Cholula® Original Hot Sauce
• 2 tbsps McCormick Culinary ® Thyme Leaves
• 1 tbsp Lawry's Garlic Salt, Coarse Grind with Parsley
• Planked Salmon | Serves 4
• 1 pound Salmon, 4 oz filets
• 1/2 cup Cholula Seafood Glaze
• 4 each Cedar Planks
• 3 cups Spicy Tomato Salsa