Easy Yogurt Cake Recipe | Food From Portugal
This easy yogurt cake is so delicious. Mix all the ingredients in a bowl and bake for just 25 min. It's ridiculously easy and never fails.
Ingredients
- 4 medium eggs
- 125 grams (4 1/2 ounces) plain yogurt
- 150 grams (2/3 cup) granulated sugar
- 200 grams (1 1/2 cups) all-purpose flour
- 125 grams (1/2 cup) softened unsalted butter
- 1 teaspoon baking powder
- Powdered sugar for garnish
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