Country Gravy Breakfast Enchiladas – FadedMix

Ingredients

• 8 large eggs
• 1/4 cup milk
• Salt and pepper, to taste
• 1 tablespoon butter
• 1 pound breakfast sausage
• 2 cups shredded cheddar cheese
• 2 cups shredded Monterey Jack cheese
• 8 large flour tortillas
• 1 packet (or homemade) country gravy mix
• 2 cups water (or as needed for gravy mix)
• 1/4 cup chopped green onions
• Salsa, for serving (optional)