Waffle Recipe - Dairy-Free Belgian Delight
Enjoy these Dairy-Free Belgian Waffles! In just 20 minutes, make fluffy waffles with flour, eggs, and oil. Perfect for breakfast or brunch!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Cooking tools:
- Waffle iron
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1/4 cup vegetable oil or melted coconut oil
- 1 3/4 cups water, adjust as necessary
- 1 teaspoon vanilla extract, optional
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