Amazing Stuffed Crab Meat Recipe | Ajinomoto Malaysia

Ingredients

• 8 nos Medium small flower crabs
• 8 pcs Crab shells, cleaned and dried
• 2 Egg white, for coating
• Some Breadcrumbs, for coating
• 200 g Minced chicken
• 1 Egg
• 50 g Coconut milk
• 2 tbsp Cornflour
• 5 - 6 pcs Kaffir leaves, finely shredded
• 1/2 tsp AJI-NO-MOTO® Umami Seasoning
• 1 tsp Black pepper powder
• 1 tbsp Fish sauce
• 4 - 5 pcs Shallots
• 2 pips Garlic
• 3 - 4 slices Ginger
• 2 - 3 sprigs Coriander roots and leaves