Daal Makhni Recipe - Step By Step Preparation Guide
a traditional favorite, served with rice and salad.
Ingredients
- 3/4 cup Lentils mature seeds cooked boiled without salt
- 1/4 cup Beans kidney red mature seeds raw
- 2 teaspoons Spices cumin seed
- 8 Cloves Garlic raw
- 2 Inches Ginger root raw
- 1 teaspoon Spices allspice ground
- 200 grams Nestle Milkpak Cream
- 1 teaspoon Spices chili powder
- 3 tablespoons Butter without salt
- 3 Mediums Tomatoes orange raw
- 1 large Onions raw
- 1 tablespoon Oil canola
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