Homemade Dal Makhni
Dal Makhani is a popular Indian dish made with whole black lentil and kidney beans in a tomato onion base. It is usually served with rice or naan bread. The lentils are cooked until they are soft and...
Ingredients
- black lentils (urad dal) 1 cup
- red kidney beans (rajma) 1/4 cup
- ghee 2 tablespoons
- cumin seeds 1 teaspoon
- coriander powder 1 teaspoon
- garam masala 1/2 teaspoon
- turmeric powder 1/2 teaspoon
- red chili powder 1/2 teaspoon
- amchur powder 1/2 teaspoon
- kasuri methi 1/2 teaspoon
- cream 1/4 cup
- butter 2 tablespoons
- ginger 1 teaspoon
- garlic paste
- onion, finely chopped 1
- tomatoes, finely chopped 2
- Salt to taste
- chopped cilantro 2 tablespoons
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