Coconut-Cranberry Biscotti

Coconut-Cranberry Biscotti

challengedairy.com

Add coconut flakes, throw in some dried cranberries, and get yours before they're gone. This homemade treat is packed with bursts of flavor, and the added fruit texture complements this dipping...

View full recipe on challengedairy.com

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Cooking tools:

  • Oven
  • Mixing bowl
  • Hand mixer
  • Measuring cup
  • Measuring spoon
  • Whisk
  • Rolling pin
  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Cutting board
  • Chef's knife
  • Food processor
  • Spatula
  • Cooling rack

Ingredients

  • ½ cup (1 stick) Challenge Butter
  • ¾ cup sugar
  • 1 Tablespoon milk
  • ½ teaspoon vanilla
  • 3 eggs
  • 3 cups flour
  • 1 teaspoon baking powder
  • ¼ teaspoon salt
  • 1 cup sweetened flaked or shredded coconut
  • ¾ cup dried sweetened cranberries

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