Homemade British Sausage Rolls
Homemade British Sausage Rolls: Flaky puff pastry wraps savory pork seasoned with thyme, sage, and garlic powder. Perfect appetizer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at marceats.com.
Cooking tools:
- Rolling pin
- Instant-read thermometer
- Pastry brush
- Oven
- Refrigerator
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
- Fork
- Measuring spoon
Ingredients
- 1 lb Ground pork
- 1 Sheet of puff pastry
- 1 tsp Thyme
- 1/2 tsp Sage
- 1/2 tsp Rosemary
- 1 tsp Onion powder
- 1 tsp Garlic powder
- 1/4 cup Bread crumbs
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