Lamb Chops, Chermoula & Rice · African Food Network
Lamb chops with chermoula and yellow rice is Moroccan, grilled or roasted lamb served with a fresh herb sauce and turmeric-stained rice. Chermoula is the part…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 12 Lambchops
- Yellow rice
- 1 Tsp. Gingerpowder
- ½ Tsp. Paprika powder
- ½ Tsp. Cumin
- 1 Toe of garlic
- 1/8 Tsp. Cayenne powder
- 2 Tsp olive oil
- Salt and pepper
- 1 Red onion
- 2 Toes of garlic
- 1 Tsp. Cuminpowder
- ¼ Tsp. Salt
- ¼ Tsp. Pepper
- Bundle of fresh koriander
- 1 Tbs of lemon juice
- 2 Tbs of olive oil
- 1 Tsp. Lemon zest (lemon-skin)
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