Wild Garlic & Za’atar Flatbread
Wild Garlic & Za’atar Flatbread – A Deliciously Herby and Savoury Treat If you're looking for a flavour-packed and aromatic bread that will impress your guests, this Wild Garlic & Za’atar...
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Cooking tools:
- Food processor
- Blender
- Oven
- Mixing bowl
- Measuring cup
- Kitchen scale
- Pizza stone
- Baking sheet
- Damp kitchen towel
- Oiled bowl
- Microplane
- Parmesan grater
- Cutting board
- Chef's knife
- Kitchen shears
- Spatula
- Pastry brush
- Measuring spoon
- Pizza cutter
- Serving platter
- Citrus press
- Spoon
- Plate
Ingredients
- 500g sourdough pizza mix
- 340ml warm water
- 2 tbsp Za’atar
- Handful of pine nuts
- 6-8 washed wild garlic leaves
- 6 tbsp ricotta
- 20g Parmesan cheese
- 2 tbsp lemon juice
- Handful of rocket leaves
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