Cranberry Pear Glazed Salmon - Olive Oil Critic
Cranberry 'pears' so well with this salmon dish and while the fish cooks in the oven, the balsamic reduces and will create the yummy tangy glaze over top of the salmon.
Ingredients
- 2 Green onions (thinly sliced)
- 3 Garlic cloves (finely chopped)
- 2 tbsp Fresh Ginger grated
- 1 ½ cups Cranberry Pear White Balsamic
- 2 tsp Jalapeño Lime Jelly
- ¼ tsp Fleur de Sel
- ⅛ tsp Cracked White Pepper
- 2 Fillets of salmon (2 " thick)
- 2 tbsp Eureka Eureka Lemon Olive Oil divided
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