LEMON OLIVE OIL CAKE – Beyond The Olive

Ingredients

• 3 large eggs
• 2 cups sugar
• 1 1/2 cups Beyond the Olive California Blend extra virgin olive oil
• 1 1/4 cups milk
• 3 Tbsps grated lemon zest
• 2 cups cake or all purpose flour
• 1 tsp baking powder
• Big pinch salt