Sundried Tomato Pesto Orecchiette - HAPPY VEG
Savor Sundried Tomato Pesto Orecchiette with garlic, onions, and white wine for a flavorful, healthy meal. Enjoy! 🍝🌱
Ingredients
- 400g Dry Orecchiette Pasta
- 1/4 C EVOO
- 1/2 Tbsp. Pepperoncini In Oil
- 3 cloves Garlic, crushed & minced
- 1 Yellow Onion, finely diced
- 1 C White Wine ( I used Pinot Grigio)
- 1/2 C Grana Padano, finely shredded
- 1/2 Lemon, juice
- Pasta Water
- Himalayan Salt & Cracked Pepper
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