Three-flavour salmon - Tanamerah

Three-flavour salmon - Tanamerah

tanamerah.com

Experience the burst of three taste sensations with this quick and simple three-flavour salmon recipe, featuring sweetness, sourness, and saltiness. Perfect for seafood lovers! 🐟🧄🔥 (48...

View Original

Share this recipe:

Ingredients

  • Salmon fillet, skin on | 500 g
  • Plain flour | 30 g
  • Rice flour | 25 g (or extra plain flour)
  • Long red chillies | 3
  • Garlic | 4 to 6 cloves
  • Spring onions | 3
  • Rapeseed oil | 200 ml
  • Tamarind paste * | 20g
  • Palm sugar paste * | 30 g
  • Fish sauce | 20 ml
  • Lime | 1/2
  • Dill | sm bunch
  • Sea salt *You can find tamarind paste and palm sugar paste in most supermarkets these days

More Like This

Four-Spice Salmon | notes.improvisedscience.org.

Four-Spice Salmon | notes.improvisedscience.org.

notes.improvisedscience.org
Thermomix recipe: Oriental Salmon Fillets | Tenina.com

Thermomix recipe: Oriental Salmon Fillets | Tenina.com

tenina.com
Sweet and Sour Salmon - Kosher.com

Sweet and Sour Salmon - Kosher.com

kosher.com
Masala Fish - Student Recipes

Masala Fish - Student Recipes

studentrecipes.com
3-Step Mediterranean Salmon Fillet | Recipe | Kitchen Stories

3-Step Mediterranean Salmon Fillet | Recipe | Kitchen Stories

kitchenstories.com
Broiled Salmon

Broiled Salmon

womenscorner.com.bd
Salmon tartare

Salmon tartare

lurch.de
Easy & Flavorful Salmon Loaf Recipe

Easy & Flavorful Salmon Loaf Recipe

seafood-portal.com