3-Step Mediterranean Salmon Fillet | Recipe | Kitchen Stories
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Keywords
- italian
- weeknight dinner
- main
- pescetarian
- fish
- european
- savory
- sour
- for two
- herbs
- vegetables
- summer
- oven
Ingredients
- 1 salmon fillet
- extra-virgin olive oil
- salt
- 1 lemon
- 1 tbsp lemon zest
- 2 tbsp soy sauce (for marinating)
- 1 tbsp apple cider vinegar (for marinating)
- 100 g cherry tomatoes
- 1 tbsp caper
- 30 g jarred black olive
- 0.5 red onion
- 5 g parsley
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