Rasmalai - How To Make Rasmalai At Home
rasmalai recipe - A Bengali delicacy made of paneer balls dipped in flavoured condensed milk, rasmalai is a crowd pleaser!
Ingredients
- 1 litre full cream JERSEY milk.
- 4-5 tbsp JERSEY curd whisked smoothly (2 -3tbsp vinegar or lemon juice can also be used. But tastes better with curd).
- 1½-2 cups sugar.
- 2½-3 cups of water.
- 1 litre icy cold water
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