Tuna Noodle Casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hilanddairy.com.
Cooking tools:
- Baking dish
- Oven
- Stove
- Saucepan
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Fork
Ingredients
- 4 oz. Dried Medium Noodles
- 1 9 ¼ oz. can Tuna (water-packed)
- 1 tablespoon Hiland Butter, melted
- 1/4 cup Fine Dry Bread Crumbs
- 1 10 oz. package Frozen Cut Green Beans
- 1 cup Sliced Fresh Mushrooms
- 1/2 cup Chopped Onion
- 3/4 cup Chopped Green or Red Sweet Pepper
- 1/2 cup Sliced Celery
- 1/2 cup Water
- 1 teaspoon Instant Chicken Bouillon Granules
- 1 Clove Garlic, minced
- 1 1/2 cups Hiland Fat-Free Milk
- 1 tablespoon Cornstarch
- 1/2 teaspoon Dry Mustard
- 1/2 cup Shredded Hiland Cheddar Cheese (2 ounces)
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