Tuna Pasta Bake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hilanddairy.com.
Cooking tools:
- Wok
- Stove
- Oven
- Cutting board
- Chef's knife
- Pot
- Colander
- Wooden spoon
- Baking dish
- Kitchen timer
Ingredients
- 1 Onion, large
- 2 tablespoons Olive Oil
- 2 (9.5 ounce) Canned Tuna (drained)
- 2 (28 ounce) cans Chopped Tomatoes (do not drain)
- 4 tablespoons Tomato Paste
- 1 tablespoon Italian Herb Seasoning
- 1/2 teaspoon Oregano
- 1 tablespoon Garlic Granules
- 2 tablespoons Fresh Basil (chopped)
- 4 cups Pasta Shells (cooked al dente)
- 1 1/2 cups Hiland Grated Cheddar Cheese
- 1 cup Hiland Grated Mozzarella Cheese
- Salt
- Pepper
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