Homemade Caramel Rolls - Karo

Ingredients

• 4-1/2 to 5 cups all-purpose flour
• 1/3 cup sugar
• 2 (-/ tsp.) packets yeast rapid or quick rise
• 1 teaspoon salt
• 1-1/2 cups water
• 6 tablespoons butter or margarine
• 1 egg
• Caramel Syrup
• 1/2 cup butter or margarine
• 1 cup brown sugar
• 1/4 cup Karo ® Light Corn Syrup
• 1 cup pecan halves chopped or toasted if desired
• Filling
• 2 teaspoons ground cinnamon
• 3 tablespoons butter OR margarine very soft