Chocolate Cupcakes with Vanilla Whipped Cream Frosting

Ingredients

• 1 tsp almond extract
• 1 tsp apple cider vinegar
• 1 tsp baking powder
• 0.5 tsp baking soda
• 110 g brown sugar
• 43 g cocoa powder
• 56.5 ml coconut milk
• 156.25 g flour
• 150 g granulated sugar
• 2 tsps coffee granules
• 0.5 tsps kosher salt
• 87.5 ml semi-sweet chocolate chips
• 3 Tbsps sugar
• 3 tsps vanilla
• 1 tsp vanilla extract
• 72.67 ml vegetable oil
• 357 ml whipping cream