Smoked Hickory Beef Sandwiches

Smoked Hickory Beef Sandwiches

racheltritsch.com

Indulge in slow-cooked Smoked Hickory Beef Sandwiches that cook all day for perfect flavor. Perfect for game day or anytime dinner. Download now!

View full recipe on racheltritsch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at racheltritsch.com.

Share this recipe:

Cooking tools:

  • Slow cooker
  • Fork
  • Baking sheet
  • Oven
  • Stove
  • Skillet
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Cup

Ingredients

  • 2 1/2 lb chuck roast
  • salt
  • pepper
  • 1/2 cup smoked hickory seasoning/meat rub
  • 2 tbs garlic powder
  • 2 tbs oregano
  • 1 tbs onion powder
  • 1 sweet red mini bell pepper, sliced into thin strips
  • 1 sweet yellow mini bell pepper, sliced into thin strips
  • 4-6 pepperoncinis, whole
  • 1 tbs pepperoncini juice
  • au jus powder, mixed with water like the packet says
  • 2 cups beef broth
  • Hawaiian hoagie buns
  • provolone cheese

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This