Grilled Mini Vegetables | RICARDO
Ricardo's Recipe : Grilled Mini Vegetables
Keywords
- vegetables
- vegetable recipes
- bbq recipes
- bbq cooking
- summer recipes
- grilled vegetables
- grilled vegetables recipes
Ingredients
- 8 mini-eggplants of various colours, halved lengthwise
- 8 yellow pattypan squash
- 8 small green zucchini
- 8 whole mini bell peppers of various colours (yellow, red, orange)
- 1/3 cup (75 ml) olive oil
- 20 cherry tomatoes
- Leaves from 1 small sprig fresh rosemary
- Leaves from 1 small sprig fresh thyme
- Fleur de sel and freshly ground pepper
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