Pan-Seared Basa Fish
This Pan-Seared Basa Fish recipe is super simple, quick and perfect to serve at a family dinner. The crispy golden brown crust adds a beautiful texture, and the combination of the herbs with the...
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Cooking tools:
- Skillet
- Stove
- Paper towel
- Measuring spoon
- Spatula
- Serving platter
Ingredients
- 2 Basa Fish fillets
- Salt
- Black pepper
- Olive oil
- Lemon wedges
- Fresh parsley leaves
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