Truffle Buttered Steak | Cooking Professionally
Oh, yes. The good stuff. No, scratch that... this is the great stuff! Each Truffle Buttered Steak is beautifully cooked, rosy on the inside, savory, and succulent. New York strip served with truffle...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingprofessionally.com.
Ingredients
- ***For the truffle butter:***
- 1/2 cup unsalted butter, softened
- 2 teaspoons truffle oil
- 1/8 truffle, thinly shaved
- sea salt, to taste
- ***For the steaks:***
- 4 (6-ounce) New York strip steaks
- ground black pepper, to taste
- 2 tablespoons olive oil
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