Kokoretsi from Roumeli
Kokoretsi from Roumeli Ingredients - 1 pluck of lamb or goat and the neck sweetbreads - 3-4 large intestines, washed and well cleaned - 3 cloves garlic,
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Cooking tools:
- Spit
- Grill
- Cutting board
- Chef's knife
- Mixing bowl
- Butcher's twine
- Serving platter
Ingredients
- 1 pluck of lamb or goat and the neck sweetbreads
- 3-4 large intestines, washed and well cleaned
- 3 cloves garlic, crushed
- little parsley, finely chopped
- salt
- pepper
- oregano
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