Kokoretsi in the Oven - Traditional Greek Appetizer
The Greeks have come up with a truly remarkable appetizer that they usually prepare for Easter and St. Georges Day. Plus it`s as tasty warm as it is cold.
Keywords
- kokoretsi
- kokoretsi recipe
- kokoretsi in oven traditional greek appetizer
- how to make kokoretsi
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Cooking tools:
- Skewer
- Aluminum foil
- Baking dish
- Oven
- Refrigerator
- Mixing bowl
- Colander
- Chef's knife
- Cutting board
Ingredients
- lamb lung - 1
- lamb liver - 1
- lamb heart - 1
- lamb sweetbreads
- lamb intestines - 10 ft (3 m)
- garlic - 1 tsp, powdered
- oregano - 2 tbsp
- black pepper - 2 tbsp
- salt - to taste
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