Prátaí Cróga – Patatas Bravas with an Irish twist – Taste Waterford

Ingredients

• 200ml olive oil
• ½ tsp hot smoked paprika (pimentón picante)
• 1 ½ sweet paprika (pimentón dulce)
• 2-3 tbsp flour
• 300ml chicken or vegetable stock
• Salt and pepper
• Irish new potatoes
• Slice 1 onion
• Clove garlic, crushed
• Gubbeen sausage sliced
• Irish heirloom tomatoes and plum tomatoes – 4 of each
• Splash of white wine