Low FODMAP Salted Caramel Apple Pecan Pie - FODMAP Everyday
Low FODMAP Salted Caramel Apple Pecan Pie. *drops mic*. MAKE THIS NOW. Sweet, salty, buttery, flaky, crunchy, nutty lusciousness. Need we say more?
Ingredients
- Half a Batch All-Butter Pie Crust, (ready to roll)
- 1 1/2 cups (149 g) pecan halves
- 2 cups (240 g) chopped peeled Pink Lady apples
- 1 cup (240 ml) light corn syrup
- 1 cup (214 g) firmly packed dark brown sugar
- 3 large eggs, (at room temperature, whisked)
- 5 tablespoons melted unsalted butter
- 1 tablespoon vanilla extract
- 1/2 to 3/4 teaspoon salt
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