Nourish PA: Better-for-You Thanksgiving Dressing
Our Thanksgiving dressing method is a great way to make a healthier, meat-free or lightened-up version of this traditional side dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paeats.org.
Cooking tools:
- Oven
- Stove
- Skillet
- Mixing bowl
- Baking dish
- Aluminum foil
- Spoon
Ingredients
- 2 tablespoons water
- 1 yellow onion, chopped
- 3 carrots, chopped
- 3 stalks celery, chopped
- 1 teaspoon garlic powder
- 1 teaspoon poultry seasoning, ground sage or dried thyme
- 2 cups low-sodium vegetable broth, or chicken broth
- 11 cups stale bread (any type), cubed
- Salt
- pepper
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