Fried veal chops with honey Recipe

Fried veal chops with honey Recipe

www.foodfromportugal.com

Want to prepare a simple and quite tasty meat recipe? We have the perfect solution for you, fried veal chops with the delicious honey...

View full recipe on www.foodfromportugal.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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Cooking tools:

  • Skillet
  • Stove
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spatula
  • Tongs
  • Plate
  • Serving platter

Ingredients

  • 2 veal chops (about 350 grams (12 1/3 ounces) )
  • 2 tablespoons margarine
  • A drizzle of olive oil
  • 3 bay leaves
  • Pepper (to taste)
  • 6 cloves of garlic
  • 1/2 teaspoon cinnamon powder
  • 2 tablespoons honey
  • 50 ml (1/4 cup) white wine
  • Salt (to taste)

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