Jars of Goodness - Betroot Chutney Canape Jams
I founded Jars of Goodness in the spirit of sharing and spreading love through food. It all began in Mombasa in 2011 with my yearning to prepare tasty fresh meals for my young family.
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Serving platter
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
Ingredients
- ½ cup sour cream
- 1 teaspoon Dijon Mustard
- 1 large cucumber, sliced into 20 rounds
- ½ jar JARS OF GOODNESS BEETROOT CHUTNEY
- 200g smoked salmon (optional)
- 1 tablespoon chopped chives
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