Ratatouille: A French Garden Medley - TIPS Certification | Learn2Serve | 360Training - BeverageTrain

Ingredients

• 1 • eggplant, diced
• 2 • zucchinis, sliced
• 2 • bell peppers, diced
• 1 • onion, chopped
• 4 • tomatoes, diced
• 3 cloves • garlic, minced
• 1/4 cup • olive oil
• • Salt and black pepper, to taste
• 1 tsp • dried thyme
• 1 tsp • dried basil
• 1 tsp • dried oregano
• • Fresh basil, for garnish