Kadalakkaara Kari Recipe - Calories, Nutrition & GI

Kadalakkaara Kari Recipe - Calories, Nutrition & GI

clearcals.com

Kadalakkaara Kari has 191.1 calories per serving (1 Small Cup) — that's 146.1 calories per 100g. It provides 7.1g protein, 19.6g carbs, and 9.3g fat. With a low glycemic index (GI: 40), this recipe...

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Cooking tools:

  • Pressure cooker
  • Mixer grinder
  • Pan
  • Measuring spoon
  • Measuring cup
  • Mixing bowl
  • Stove
  • Colander
  • Spoon
  • Wooden spoon
  • Serving bowl
  • Kitchen scale

Ingredients

  • 1 Table Spoon of Bengal gram dal
  • 3 Grams of Chillies green - all varieties
  • 1 Table Spoon of Curry leaves
  • 2 Grams of Chillies red
  • 1 Tea Spoon of Turmeric powder
  • 2 Table Spoon of Coconut kernel fresh
  • 1 Tea Spoon of Mustard seeds
  • 1 Table Spoon of Rice bran oil
  • 1/2 Tea Spoon of Salt
  • 200 Milliliters of Water
  • 1 Tea Spoon of Red chilli powder
  • 100 Grams of Chickpeas

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