Skillet Fritos™ Chili Pie Recipe - Tablespoon.com
Dinner-worthy and game-day ready, this skillet-style chili pot pie is made with must-have chili ingredients and then topped with crunchy Fritos™ corn chips for a dip-turned-dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Ingredients
- 1 package (8 oz) cream cheese, softened
- 1/2 cup sour cream
- 2 teaspoons ranch dip mix (from 1-oz package)
- 1 lb ground beef (at least 85% lean)
- 1/2 cup chopped onion
- 1 can (19 oz) Progresso™ red kidney beans, drained, rinsed
- 1 can (14.5 oz) Muir Glen™ organic fire roasted crushed tomatoes, undrained
- 2 cans (4 oz) Old El Paso™ Chopped Green Chiles
- 2 tablespoons chili powder
- 1 teaspoon ground cumin
- 1/2 teaspoon salt
- 1 cup shredded Cheddar cheese (4 oz)
- 2 cups Fritos™ corn chips (about 4 oz)
- 3 tablespoons sliced green onions
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