Butterscotch Toasted Almond Blondies

Name: Butterscotch Toasted Almond Blondies
Ingredients: 1/2 cup (1 stick) of butter, melted; 1 cup of tightly packed dark brown sugar; 1 egg, lightly beaten; 1 teaspoon of vanilla; 1/2 teaspoon baking powder; 1/8 teaspoon of baking soda; Pinch of salt; 1 cup of all-purpose flour (I used 1/3 cup white flour and 2/3 cup whole wheat flour to equal 1 cup); 1/3 to 1/2 cup of butterscotch chips; 1/3 to 1/2 cup of toasted sliced almonds

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Quick and easy butterscotch toasted almond blondies—like brownies in texture, these sweet treats are perfect for sharing with family and friends.

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Ingredients

1/2 cup (1 stick) of butter, melted
1 cup of tightly packed dark brown sugar
1 egg, lightly beaten
1 teaspoon of vanilla
1/2 teaspoon baking powder
1/8 teaspoon of baking soda
Pinch of salt
1 cup of all-purpose flour (I used 1/3 cup white flour and 2/3 cup whole wheat flour to equal 1 cup)
1/3 to 1/2 cup of butterscotch chips
1/3 to 1/2 cup of toasted sliced almonds