Recipe - Khyber Pass Café

Ingredients

• 1 tablespoon vegetable oil
• 1 cup plain yogurt
• 1/2 lb. Lean ground beef
• 1 medium yellow onion finely chopped
• Salt to taste
• 1 teaspoon tomato paste
• 2-3 cloves garlic (crushed)
• Black pepper to taste
• 1/2 teaspoon ground coriander seed
• 1 leek thoroughly washed/finely chopped
• Pinch of cayenne pepper
• 4” square wonton wrappers
• Crushed dried mint